Using Sonoran Desert Foods – Sonoran Desert Series – with Desert Harvesters’ Jill Lorenzini and Friends, November 20, 2017 —Tucson AZ

Fruiting saguaro cactus

SONORAN DESERT SERIES

Sponsored by Desert Harvesters and Food Conspiracy Co-op

 

 

 

 

•USING SONORAN DESERT FOODS

Monday, NOVEMBER 20, 6–8 pm

Sonoran Desert foods, like the place they grow and thrive, are potent, pungent, and unique. Usually a little goes a long way. In this class we will review Uplands Arizona native foods palette, guidelines, seasonality, harvesting ethics, and best storage practices. Then we will prepare and sample a feast of desert foods! Series wrap-up, questions, evaluations and feedback, sharing, etc.

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•REGISTER via THIS LINK

•All classes will be held in the Hoff building on the NE corner of 7th St & Hoff Ave, behind the Food Conspiracy Co-op

•All classes facilitated by Desert Harvesters‘ Jill Lorenzini and friends. FOR FURTHER INFORMATION, please contact: jaelle@lorenziniworks.com.

•Up to 15 people per class, with a minimum of 4

•Class fee $10

•Desert Harvesters volunteer, member, and partner discounts offered

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